澳門喜來登大酒店推出東南亞特色美食
Sheraton Grand Macao Banana Leaf Brunch & Crab Bash

澳門喜來登金沙城中心大酒店“盛宴”環球自助餐廳推出兩款全新特色餐飲體驗,將帶領食客們踏上東南亞珍味之旅,其中“東南亞特色蕉葉飯”美食盛宴囊括一系列馬來西亞、泰國和印度風味佳餚,而在大受歡迎的“美式海鮮盛宴”中,廚師團隊加入全新加坡特色惹味醬汁,成為全新“星”級惹味敲海鮮盛宴

Feast International Buffet Restaurant is taking diners on a journey of Southeast Asian flavors with two new international dining experiences: Banana Leaf Brunch featuring a range of Malaysian, Thai and Indian dishes, and a Singapore-infused ‘Hotter than Ever’ twist to its successful weekly Crab Bash.

“東南亞特色蕉葉飯”美食盛宴為賓客帶來正宗東南亞美食特有的濃郁味道,特色菜式包括配誘人醬汁的惹味咖哩雞、咖哩羊腿、炸魚,搭配曼谷特色街頭粥品、傳統風味沙拉及各式新鮮海鮮,為豐富自助餐增添多重滋味的享受。

Diners who choose the Banana Leaf Brunch will be treated to the intense flavors of authentic Southeast Asian cuisine, with specialties including curry chicken, lamb shank varural and fried fish with zesty sauces, alongside other Asian specialties like Bangkok street congee, traditional salads and fresh seafood.

廚師團隊更於“盛宴”環球自助餐廳大獲成功的美式海鮮盛宴中加入新加坡傳統風味元素,以誘人香料打造令人欲罷不能的“星”級惹味敲海鮮盛宴。一桶桶新鮮嫩滑的龍蝦、麵包蟹及各式海鮮在充分調味後送到賓客的桌上,配以包括黑胡椒醬和咖哩牛油醬等多款特調新加坡特色醬汁,每一口都能嚐到滿滿的鮮美滋味。“星”級惹味敲海鮮盛宴適合一家大小一起享用,是滋味有趣的用餐體驗。

A spicy take on the successful seafood bucket dinner, the Hotter than Ever Crab Bash injects a Singaporean flavor and spice to your seafood feast. Dinner features buckets of the freshest crabs, lobsters and more – all bursting with flavors and brought directly to the table with a new set of specially formulated Singaporean signature sauces, including Black Pepper and Butter with Curry Leaf. Hotter than Ever Crab Bash is a fun and memorable way to indulge in delicious seafood – sit down with the family, everyone gets a bib, grab a hammer and ‘get cracking’.